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Exploring the world of food and bringing home my finds for you! Lots of chocolate recipes, Italian, comfort food like Louisiana Cajun and food videos.
09 April 2009
Video: Cooking Light Magazine’s Chicken Casserole demo
Tasty with fewer calories! This chef likes to use vinegar to finish off a dish as it marries the flavors. Lemon juice is often a favorite for the same blending and waking up of the tastebuds. He uses yogurt for his sauce. Take a look! You can practically smell the divine through your monitor... :)
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